Conor McCallion, Salthill and Micheal Dyer, Oughterard, of Clean Cut Meals, which employs 10 people at its kitchens in Clarinbridge

Galway duo find their niche in highly-competitive meals sector

Two clean-cut Galway lads have proven they have the recipe for success – growing their fresh food delivery service from scratch to more than 50,000 customers. From humble beginnings in a home kitchen over four...
Celebrating their Excellence in Local Government Award are (from left) Kevin Kelly, Chief Executive, Galway County Council; Elaine Donohue, Co-ordinator, Galway, West of Ireland, European Region of Gastronomy; Alan Farrell, Director of Services Economic, Galway County Council; and Seán Ó Tuairisg, Cathaoirleach, Galway County Council.

Sweet smell of success!

Galway County Council’s role in securing European Region of Gastronomy designation for Galway has earned the local authority national recognition at the Chambers Ireland Excellence in Local Government Awards. The Council took the Promoting Economic...

Galway girls are giving it socks!

A Galway socks company, Irish Socksciety, which has walked into the sock drawers of people all over Ireland, Europe and as far afield as Australia, is celebrating turning one by launching a wearable art...

Galway at core of new spatial strategy for North and West

The North and West has formally endorsed the first Regional Spatial and Economic Strategy which will help plot Galway’s development up to 2040 – a period over which the city and county is set...
Shortlisted...Priviti CEO Dave Cunningham.

Galway firm on innovation shortlist

Galway IT firm Priviti has made it through to the final of the Innovation Awards 2018, with the winner to be announced later this month. The company, which is headquartered at the Portershed in Eyre...

Galwegians favour car cuts

By Ciara Ferguson Two out of three Galwegians believe that we need to cut the number of cars on our roads – but almost 90% of those surveyed viewed the lack of viable alternatives as...


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